About Garlic Juice
Jump on the clearance offers with our splendiferous Garlic Juice, tailored for those who value customizable, potent nutrition and flavor. This marvelous elixir is cold-pressed from 100% fresh garlic, yielding a low-viscosity, food-grade liquid with a characteristic pungent aroma and strong garlic taste. Our Garlic Juice is free from major allergens, gluten, and preservatives, making it a pure, safe choice for culinary or health supplement applications. Secured in tamper-evident HDPE bottles, it complies with heavy metal safety standards, is rigorously tested for microbial safety, and is available in multiple sizes for distributor, manufacturer, and wholesale needs across India.
Competitive Edge & Versatile Applications of Garlic Juice
Our Garlic Juice stands out as a potent and customizable ingredient for both culinary innovation and health supplementation. Its low-viscosity, filtered liquid form blends seamlessly in recipes. Safe, pure, and free from additives, it finds use in gourmet cuisine, home health remedies, and nutritional supplements, making it ideal for plant-based diets and healthy living plans.
Sample Policy, Certifications & Logistics of Garlic Juice Shipments
We provide samples upon request, assuring quality through internationally recognized certifications and stringent product testing protocols. Our logistics team ensures secure shipping, with each shipment dispatched swiftly from our certified FOB ports in India. With robust packaging and reliable distribution, clients experience consistent delivery and product satisfaction across export markets.
FAQs of Garlic Juice:
Q: How should Garlic Juice be stored after opening?
A: Garlic Juice should be refrigerated after opening and kept in a cool, dry place to preserve its freshness and potency throughout its 12-month shelf life.
Q: What benefits does cold-pressed Garlic Juice offer compared to conventional garlic products?
A: Cold-pressed Garlic Juice retains more beneficial nutrients and potent natural compounds compared to heat-processed alternatives, resulting in a fresher and more effective product for culinary and health uses.
Q: When should Garlic Juice be used in cooking?
A: Add Garlic Juice during meal preparation to infuse dishes with a robust garlic flavor. Its liquid form offers convenience, excellent solubility, and blends easily into sauces, dressings, and marinades.
Q: Where is your Garlic Juice manufactured and distributed from?
A: Our Garlic Juice is hygienically processed, packaged, and distributed from certified facilities in India, using safe logistics and secure shipping protocols for domestic and international clients.
Q: What is the process used to make the Garlic Juice?
A: It is produced by hygienic cold pressing of 100% fresh garlic, followed by filtration and pasteurization, ensuring a pure, additive-free extract that meets strict food safety standards.
Q: Is your Garlic Juice suitable for people with allergies?
A: Yes, the product is free from gluten and all major allergens, and contains no artificial preservatives, making it suitable for people with various dietary sensitivities.